Machinery

100 kgs temperer.

Magnetic filter. stainless steel.

metal detector. like new. tested in running condition. No ejection. belt approx 320 mm wide.

Haas wafer book creaming line with creamer + cooling tunnel. excellent condition.

Chocolate egg wrapping machine. for eggs 30 x 20

Frisse DUC3 chocolate conche. 3 ton capacity. 3 shaft, double overthrow

High speed for chocolate eggs or chocolate balls,

aluminium from reel and paper from stack cold glue 2 machines available

chocolate double twist wrapping machine with automatic feeding unit

MSV1500 machine, fully stripped and reconditioned, plate temperer 1,500kg per hour

Fully reconditioned and upgraded for 100g & 200g tablets Heat sealed aluminium then carton or pap...

mobile pump