Machinery

Leading confectionery machinery supplier, specialist in secondhand and reconditioned confectionery machines.

Nougat Temper. up to 300 kgs/hr. Ideal to temper "praliné" or "truffle" paste.

400 mm wide OKA depositor, wirecut. Tools included

Nagema VT2 batch temperer. approx 300 kgs/hr. small price !!

2 x open cookers. stainless steel vessel hot water jacket, ideal for caramel and fillings

wafer batter dough mixer

stainless steel bowl

2 stage chocolate bar wrapping machine. good general condition. foil fed from a reel holder and p...

Simple fold wrapping machine for small chocolatier hand fed, print registration

100-300g chocolate tablet wrapping machine Heat sealed aluminium, paper or carton from stack Wr...

aluminium from reel, paper from stack Excellent condition

3T capacity, very nice condition

Magnetic filter. stainless steel.